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Simply Delicious with Chef Tom

May 25 @ 10:00 am - 11:00 am| Kingsley Branch Library

For May, providing local, fresh rhubarb is available in time, Chef Tom will be making “Rhubarb Custard Pie with Italian Meringue.”  Yes, it will be complete with tips on keeping that meringue on the pie!

This class meets in the Community Room monthly on the 4th Saturday throughout the year.  Chef Tom Sisco is a retired, certified chef with more than 25 years of experience in everything from “mom & pop” restaurants to 4-star hotels.  When he was in the 7th grade, his wise mother told him that if he was going to continue to love eating as he does, he would need to learn to cook.  He took the hint to heart, enrolled in NMC’s Culinary Program and made cooking his life’s trade.

This is Chef Tom’s 8th year with the Kingsley Branch Library.  He loves to teach and you will learn a lot of things about food and cooking techniques that you never knew.  Bring a friend!  OH, and did I mention that you get to test everything he makes in class?

If you would like to receive an email reminder of Simply Delicious events, please send us an email to kbl@tadl.org with subject “Add to Simply Delicious” – we will send an email reminder to you early in the week for the class.

For more information, please call 231-263-5484.


May 25
10:00 am - 11:00 am
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Kingsley Branch Library
213 S Brownson Ave
Kingsley, MI 49649 United States
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Community Room