CLOSURE: Memorial Day

Memorial Day weekend: Regular hours Saturday & Sunday, closed Monday

What Can You Cook Up with TADL?

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Super Food Veggie Burger Thumbnail

TADL has a smorgasbord of cooking resources! Have you seen our two new food databases? Watched a cooking video using the library's free streaming services? How about our shelves and shelves of cookbooks? Whether you're looking to put a modern twist on an old favorite recipe or branch out into a completely new world of cuisine, we've got something to help. (Photo credit - Simply Delicious with Chef Tom, Veggie Burger) 

Bon Appetit!

Upcoming Cooking & Food Events

Online Calendar

Languages too!

French for a wine & cheese trip (Mango & Transparent Languages)

Instant Pots with Scott

Presentation Slides

Books

Cookbooks (Call Numbers 641+)

Browse our baking pan collection!

Recipe Database! Simply Delicious with Chef Tom at the Kingsley Branch Library

Featured Items
Image of A to Z food database screen

A to Z Food Databases

Search by region, ingredient, culture and more!

  • A to Z Food America - (Link)
  • A to Z World Food  - (Link)

 

Screen shot of access video baking with julia series

Video Series

  • Julia & Jacques at Home (AVOD)
  • Baking with Julia (AVOD)
  • Poh's Kitchen (AVOD)
  • Simply Ming (Kanopy)
  • Everyday Gourmet - Great Courses from the Culinary Institute of America (Kanopy)
  • Cooking Basics - Great Courses from the Culinary Institute of America (Kanopy)
Screen shot of Libby with cooking magazines

E-Books, Articles & Periodicals

These are just a few examples!

Screenshot of Creativebug baking classes

Creativebug - Baking, Decorating, Food & Drink Tutorials

Online video tutorials for food, baking, cake decorating, and more!

Food from pexels

New York Times Cooking

We now have access to New York Times Cooking! Click HERE for directions. 

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